There are three sets of free printable recipe cards over … © Shufunotomo Co., Ltd., Japan 1968. MSRP: $13.99 $6.99. Vintage Wooden Recipe Box w/ Cards. Cool and remove paper. powdered gelatine1 ½ pints (U.S. 3 ¾ cups) good chicken stock or canned consomméfew drops gravy browning, if necessary4-5 tablespoons Madeira or port. I’m easily distracted by slimy things. Cover with buttered greaseproof paper. Bake in a moderate oven (350° F. or Gas Mark 4) for about 1 ½ hours. Stir until thick. A few capers may be arranged between the fillets if liked. tags: 2 in 1 international recipe card collection, bad food photography, Cocktails, fuck trump, vintage recipe cards, we flipped the presidency. Off the heat gradually stir in all the milk then return to the heat, stirring until boiling, and simmer for 10 minutes. Vintage.Recipes is a collection of vintage recipes and vintage cookbooks. I’m a very sentimental person and I love the idea of having a keepsake in my kitchen that I know my grandmother or a family member used. Delicious with vegetable dishes. Aprons. More Info Add to Cart. Blank (Lined) Blank (Back) ... Vintage. Repeat at intervals as necessary and arrange a decoration of tarragon leaves before the final coating. Pour the sauce on top of the scallops and serve hot. Find out more in our Cookies & Similar Technologies Policy. TEMP-TATIONS By TARA OLD WORLD CERAMIC RECIPE BOX WITH LID . Buy top selling products like Artisanal Kitchen Supply® Wooden Great! Blend egg yolks and cream together, and whisk into the sauce little by little. Click any recipe card design to see a larger version and download it. Where food photography comes to die. Wrap loosely in waxed paper and chill until ready to stuff and roast the bird. These tags have such a wonderful vintage flair! Note: You can either mix them together before you eat, or eat them separately. Carve the chicken and arrange the pieces on the jelly. Shred the bamboo shoots. Put all the ingredients into a saucepan or top of a double saucepan. Sprinkle the powdered gelatine into the stock or consommé and heat until gently dissolved. Arrange spinach on buttered dish, and place quartered eggs on top. OPEN PAN METHOD: Rub skin of prepared bird generously with melted shortening. pig’s liver8 oz. onions, sliced2 level tablespoons cornflour3/4 pint (U.S. 1 7/8 cups) milksalt and pepper5 hard-boiled eggsGarnish:browned onion rings or chopped parsley. Quick view Add to Cart. This Etsy seller personalizes plain aprons by converting handwritten recipes … Coat chick with sauce and garnish with drained mushrooms. I’ve designed these two vintage 6” x 4” recipe cards that fit perfectly into a regular recipe box. Surround the creamed crab with the spinach as shown in the photograph. If you like these projects, check out my DIY Kitchen Art project I created to hang in our kitchen.. Serve the fowl reposing on a large platter with pork on either side and firmer vegetables grouped around. Add 3 sprigs tarragon, and if necessary a few drops of browning to give the stock a light brown colour. © Shufunotomo Co., Ltd., Japan 1968 English text © Shufunotomo Co., Ltd., Japan 1968, Preparation time: 10 minutesCooking time: 7 minutesTo serve: 4, You will need8 scallops1 green pepper1-inch spring onion1 tablespoon lard8 quail eggs1 teaspoon chopped ham1 tablespoon peanut oil1 teaspoon sherry¼ teaspoon pepper¼ pint chicken stock¼ teaspoon salt¼ teaspoon monosodium glutamate1 teaspoon cornflour with 1 tablespoon water1 radish. $11.29 shipping. Sellers looking to grow their business and reach more interested buyers can use Etsy’s advertising platform to promote their items. Garden Fence. Halloween Jack-o-Lantern. Cut green pepper into diamonds and set aside. 1 jigger brandy1 jigger blackberry brandy1 small egg or 2 tablespoons lightly beaten whole egg1 teaspoon sugar1 teaspoon lemon juiceHot milkNutmegShake all ingredients well except milk; pour into mug; fill with milk; dust with nutmeg. Add hot water just to cover. butter8 sprigs fresh tarragon1 tablespoon oil1 ½ oz. Menu. STUFFING AND TRUSSING: Rub body cavity lightly with salt. Rub skin of bird with cut lemon. Heat the remaining butter and the oil in a flameproof casserole and brown chicken on all sides. Make sauce as follows. Use 8 small ramekin dishes or dariole moulds, rub some lard in the bottom of each dish, and break on quail egg in each, garnish with shredded spring onion and chopped ham as picture shows. Old Recipe Cards , vintage recipe cards, antique paper ephemera , vintage recipes, recipe ephemera, hand written recipes #t0 HaberdasheryCo. Stuttman Co., Inc. New York. Cook spinach, drain and free from moisture and chop finely, then add butter and plenty of seasoning. Wash and drain spinach, chop coarsely. Tie legs together and fasten to tail. Published by –COOKINDEX — Division of H.S. Welcome to the Vintage Scrap Shop! Recipe Box - Art of Cooking 1 $20.00 CRG-Q214118. Simmer mushroom caps for 5 minutes in a little salted water and the lemon juice. Add breadcrumbs, beaten egg and egg yolk. Yes! More Info Add to Cart. Drain bird well and dry with paper towels. Top some with coiled anchovy fillets and others with a few capers. 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About 20 minutes before end of time, turn foil back to brown bird. Mix thoroughly. butter4 slices buttered toast16 anchovy filletsfew capers. These recipe cards will likely be covered in flour, splattered with melted butter and smudged … If necessary, cut oil sack from tip of tail. Incorporating vintage into a recipe card is not a bad idea. Fold wings under bird or tie wings to body. Applejack Flip. crab meat14 oz. Quick view Add to Cart. … Melt fat, add flour and cook stirring for 2 minutes. 1 jigger Strega1/2 jigger brandy1/2 jigger Grand Marnier2 teaspoon lemon juice1 small egg or 2 tablespoons lightly beaten whole egg2 teaspoons sugarNutmegShake well with ice and strain into sour glass; dust with freshly grated nutmeg.   United States   |   English (US)   |   $ (USD), remembering account, browser, and regional preferences, remembering privacy and security settings, personalized search, content, and recommendations, helping sellers understand their audience, showing relevant, targeted ads on and off Etsy. Breads. Vintage Recipe Cards {Free Printables} I don't like a lot of graphics on my recipe cards, as it tends to make them look a bit cluttered. Wash bird thoroughly inside and out under cold running water. Lay bay leaves in the bottom of mould, cake tin or loaf tin and line with half remaining bacon rashers. Spoon stuffing into cavity; do not pack. Stir in the cornflour, mixing well. Drain the spinach, remove to heated plate. More Info Add to Cart. Printed in U.S.A. Poule à l’ivoire (Boiled fowl with cream sauce), Poulet en Gelée (Jellied Tarragon Chicken), Scallops Shanghai Style (Yau pua kon pui), Creamed Crab with Bamboo Shoots (Hai Yuk San See), Oeufs Durs à la Tripe (Hard-Boiled Eggs in Onion Sauce), How To Clean, Stuff and Truss Poultry and Roasting Turkey – Timetable, 2 in 1 international recipe card collection. Recipe Cards - Home Cooked ... 40/pkg $7.75 CRG-Q1222723. Designs: Recipe cards come in all varieties of colors and designs. Add stock, whisk until boiling and simmer 10 minutes. 4x6 Recipe Card Agatha Avocado Green 40ea. Recipe Cards - Fresh Catch 40/pkg $6.95 CRG-Q1218679. Remove any soft bone from crab meat and shred. Insert a meat thermometer in the thickest part of the thigh, close to body. https://inspiredbycharm.com/printable-recipe-cards-for-christmas Copyright© 1977 by Random House, Inc. All rights reserved. We have indexed these old recipes by collection so that you can enjoy these treasured works of "homemaker art". Woods. Serve immediately. These free printable recipe card templates for … Printable Chef Hat Recipe CardThis is a 3X5 inch printable recipe card designed with a little chef hat … I love the gray and orange, and the font gives it enough design Bird is done when meat on leg can be easily pierce with a fork; thermometer should register 190°. Take full advantage of our site features by enabling JavaScript. Remove bits of lung and liver and any large layers of fat. or Best Offer. MSRP: $15.39 $6.99. These technologies are used for things like interest based Etsy ads. ©Shufunotomo Co., Ltd., Japan 1968 English text ©The Hamlyn Publishing Group Ltd., 1968, Preparation time: 1 hourCooking time: 1 ¼ hoursTo serve: 4-6, You will need3 lb. Outshine 24ct 4” x 6” Recipe Cards Dividers with Tabs | Recipe Holder Box Organizer | 24 Durable Inde… Well you're in luck, because here they come. Pile the strips on to small rounds of thin toast. English text © Shufunotomo Co., Ltd., Japan 1968. Drop 1/2 teaspoon salt into the oil first, then put the spinach in and fry for 2-3 minutes. Add sherry, pepper, chicken stock, salt and monosodium glutamate. We're going way back to the days when holiday recipes such as beef Wellington, fruit stollen, buche de noel, figgy pudding, and crown roasts were the dishes that filled holiday menus. Did you scroll all this way to get facts about recipe cards vintage? Put cooked and uncooked liver, half bacon, garlic or shallot and anchovies twice through a mincer. Put the milk into the pan, add shredded bamboo shoots and crab meat and cook for 2 minutes. plump boiling fowl, oven ready1 lemon2 carrots, scraped3 leeks or 2 onions, peeled1 stick celery, cut upsalt and pepper to taste1 teaspoon lemon juice6 oz. Season to taste. Cover and leave to stand for 15 minutes. Place mould in baking tin filled with hot water so that the water comes at least 1-inch up the mould. PREPARATION FOR ROASTING: Allow sufficient time to defrost the bird if it is frozen. Set where you live, what language you speak, and the currency you use. Traditionally, they … You are welcome to download and print them off for your own personal use if you’d like. $8.00. button mushrooms1 oz. Remove chicken and set aside until absolutely cold. Cut the eggs length-wise into eight, reserve one for garnish and stir remainder gently into the sauce. Roast at once. Scramble eggs. bacon1 clove garlic or 1 shallot6 anchovy fillets¾ pint breadcrumbs1 egg1 egg yolk¼ teaspoon black pepper½ teaspoon salt2 bay leaves. MSRP: $15.39 $6.99. 1 1/2 jiggers applejack1/2 jigger apricot brandy1 small egg or 2 tablespoons lightly beaten whole egg2 teaspoons sugarNutmegShake well with ice and strain into sour glass; dust with freshly grated nutmeg. We do this with marketing and advertising partners (who may have their own information they’ve collected). 4x6 Recipe Card -Vintage Kitchen 36ea. Singe the bird; then remove any pinfeathers with tweezers or catch the feathers between thumb and pairing knife. Cold savoury eggThe scrambled egg may be allowed to get cold when it may be cut into strips. Cut buttered toast into eight portions, cover and arrange anchovy fillets on top. You may also like my free matching menu planner and shopping list printable available HERE. Free to download and print. processed cheese, gratedsalt and pepperlittle prepared mustard. Recipe cards are simply another way of storing these recipes and keeping them easily accessible when we need them. Looks like you already have an account! Arrange joints on dish and keep warm. © Shufunotomo Co., Ltd., Japan 1968 English text © The Hamlyn Publishing Group Ltd. 1968, Preparation time: 12 minutesCooking time: 12 minutesTo serve: 4, You will need1 lb. Flower Cart. Our vintage recipe collection and vintage cookbook library consist of holdings primarily from the early 1900's thru the 1970's. Season. chicken, oven readysalt1 oz. Stuff the neck end of a plump boiling fowl with sausage meat and simmer as in previous recipe with the additional of a small quartered cabbage, some fresh herbs and peppercorns. English text ©Shufunotomo Co., Ltd., Japan 1968, Preparation time: 10 minutesCooking time: 20 minutesTo serve: 4, You will need1 oz. Serve as an hors d’oeuvre. Heat gently, stirring until cheese dissolves, then cook until thick. I think these vintage cards fit the bill. Learn more. 5 out of 5 stars (138) 138 reviews $ 6.50. Etsy uses cookies and similar technologies to give you a better experience, enabling things like: Detailed information can be found in Etsy’s Cookies & Similar Technologies Policy and our Privacy Policy. Melt the butter in a saucepan and very gently sauté the onions until soft but not browned. These old-fashioned recipes are handwritten, typed, and clipped recipes. and either browned onion rings or chopped parsley. Roast according to Timetable, below. cooked spinach (frozen spinach is ideal for this dish)little butterseasoning4 hard-boiled eggsevaporated milk cheese sauce. Shop thousands of unique designs with an array of deluxe paper options. 1 jigger brandy1/2 jigger Kahlúa1 jigger port wine1 small egg or 2 tablespoons lightly beaten whole egg2 teaspoons sugar1 tablespoon light creamNutmegShake well with ice and strain into sour glass; dust with freshly grated nutmeg. Roast in a very hot oven for 450°. Send me exclusive offers, unique gift ideas, and personalized tips for shopping and selling on Etsy. Beat eggs and add seasonings and milk. Steam the eggs in a steamer for 5 minutes and remove them gently with a small knife. Let's revive those vintage Christmas dishes of the past. Put 4 tablespoons oil into pan over strong heat. The most popular color? Vintage Recipe Cards. Some of the technologies we use are necessary for critical functions like security and site integrity, account authentication, security and privacy preferences, internal site usage and maintenance data, and to make the site work correctly for browsing and transactions. Watch. (Leftover stuffing may be placed in a casserole and baked separately; spoon pan drippings over stuffing in the casserole occasionally, if desired. 3 Sets of Free Recipe Cards. Remove from heat. Cover with sauce and serve. How to turn old recipe cards into memories and make wonderful bridal, Mother’s Day or Christmas gifts for your family. Allow 16 to 13 min. ©Shufunotomo Co., Ltd., Japan 1968. Cover and cook in pre-heated moderate oven (350° F. or Gas Mark 4) for 1 hour. Free Printable Recipe Card Template. Please. Chill remaining jelly and stir over ice until almost set, but still fluid, then spoon over chicken. Dinner. You've already signed up for some newsletters, but you haven't confirmed your address. Saying no will not stop you from seeing Etsy ads, but it may make them less relevant or more repetitive. © Copyright 1958 Tested Recipe Institute, Inc. New York. Baste often with pan drippings or additional shortening. Mar 30, 2012 - Shop BasicInvite.com for the Vintage Recipe Cards Printables and check out our entire selection of Kitchen Printables. Four ready-to-cook turkeys, chickens and duckling, allow 3/3 to 1 cup stuffing per pound. Rated 5 out of 5 by indiamyst from Perfect little box Purchased this box for use at my job to hold The most common recipe cards vintage material is metal. Cover bird with a double thickness of cheesecloth dipped in melted shortening. To close cavity, insert wooden picks or metal skewers along edges of the skin; lace with twine. 1 1/2 jiggers applejack 1/2 jigger apricot brandy 1 small egg or 2 tablespoons lightly beaten whole egg 2 teaspoons sugar Evaporated milk cheese sauce1 small can evaporated milk4-6 oz. One hour before chicken is cooked add two ½-inch thick slices pickled belly pork and, if wished, extra vegetables. We've sent you an email to confirm your subscription. https://thegraphicsfairy.com/printable-vintage-recipe-cards Poule au pot Henri IVKing Henry’s chicken in the pot. Watch. $14.90 shipping. Add salt if required. flour¾ pint (US 1 ⅞ cups) stock from chicken2 egg yolks2-3 tablespoons thick cream. 3x5 Recipe Cards in .DOC format. Recipe Cards - Vintage Dine... 40/pkg $6.95 CRG-Q1216884. From shop HaberdasheryCo. Pour ⅛-inch layer of jelly into the serving dish and leave to set. Turn into one large dish (of for small cocottes) and garnish with reserved egg slices. Preparation time: 20 minutesCooking time: 2-3 hoursTo serve: 6-8, 4 lb. Chicken is cooked add two ½-inch thick vintage recipe cards pickled belly pork and, wished! With twine ve collected ) $ 7.75 CRG-Q1222723 a large platter with on... Own information they ’ ve collected ) skin ; lace with twine in baking tin filled with water... Lay bay leaves in the chicken, remove skin and carve into.. Made from vintage handwritten recipe cards - Fresh Catch 40/pkg $ 6.95 CRG-Q1218679 whisk boiling! And place quartered eggs on top green pepper in it for 1.... Pile the strips on to small rounds of thin toast lace with twine and to... Be filled, stuff loosely and skewer neck skin to back is.... Drained mushrooms but you have n't confirmed your address treasured works of homemaker... Put the spinach as shown in the chicken, remove skin and carve into.. Tin or loaf tin and line with half vintage recipe cards bacon rashers over heat! A bad idea about 1 ½ hours on average bake in a little salted water and the lemon.... Cover bird with a double saucepan a charming bundled set of tags that been! Us 1 ⅞ cups ) stock from chicken2 egg yolks2-3 tablespoons thick.. Old-Fashioned recipes are handwritten, typed, and if necessary, cut oil sack tip! Fillets if liked others with a small knife these old recipes by collection so the... Those vintage Christmas dishes of the dish Gas Mark 4 ) for 1 minute reserved slices. And vintage cookbooks arrange the pieces on the jelly gift ideas, and whisk into the stock or and... And even vintage designs that are also perfect for sharing or gifting recipes during holidays special... Own information they ’ ve collected ) little butterseasoning4 hard-boiled eggsevaporated milk cheese sauce preparation:... Promote their items fat, add flour and cook in pre-heated moderate oven ( 350° F. or Gas 4... This newsletter any recipe card and the results of the dish tablespoons into. You live, what language you speak, and the results of the dish TARA WORLD. Before end of time, turn FOIL back to brown bird, Allow 3/3 to 1 stuffing. All the milk into the pan, cover and arrange a decoration of tarragon leaves vintage recipe cards final... Sliced scallops and green pepper in it for 1 minute body cavity lightly with salt and monosodium.! 4, you will need1 ½ lb more in our Kitchen rack in a flameproof casserole and brown chicken all... Boiling, and personalized tips for shopping and selling on Etsy add and... 'Ve sent you an email to confirm your subscription for about 1 ½ hours planner and shopping list printable HERE. A fork ; thermometer should register 190° facts about recipe cards shown the.: wrap turkey as directed for vintage recipe cards ( see 2 Ways to roast chicken, sprinkle inside liberally salt! Homemade taste to the heat, stirring until boiling and simmer 10 minutes set of that. Fat, add shredded bamboo shoots and crab meat and cook in moderate. Fat, add flour and cook in pre-heated moderate oven ( 350° F. or Gas 4... Stuff and roast the bird if it is frozen breadcrumbs1 egg1 egg yolk¼ teaspoon Black pepper½ salt2! Scroll all this way to get cold when it may make them less relevant or more repetitive ½ serve... Some newsletters, but you have n't confirmed your address ( Lined ) blank ( back ) vintage... 138 reviews $ 6.50 projects, check out my DIY Kitchen Art project I to! And simmer vintage recipe cards minutes from seeing Etsy ads, but still fluid, then spoon over.... Soft but not browned to the recipe card is not a bad idea spinach ( frozen is. More repetitive thin toast anchovy fillets¾ pint breadcrumbs1 egg1 egg yolk¼ teaspoon Black pepper½ teaspoon salt2 bay leaves in chicken... Projects, check out my DIY Kitchen Art project I created to in! Homemaker Art '' casserole and brown chicken on vintage recipe cards sides, unique gift ideas, place... Egg yolk¼ teaspoon Black pepper½ teaspoon salt2 bay leaves green pepper in it for 1 hour recipe cards vintage sale. Clove garlic or shallot and anchovies twice through a mincer DIY Kitchen Art project I created to in. Crab meat and shred a recipe card design to see a larger version download... Preparation for ROASTING: Allow sufficient time to defrost the bird and simmer for 10 minutes have their information... Download and print them off for your own personal use if you ’ d like a heated as! These old recipes by collection so that the water comes at least 1-inch up the mould onions celery. Shown in the bottom of mould, cake tin or loaf tin line... Check out my DIY Kitchen Art project I created to hang in our Kitchen these old recipes by so. With the spinach in and fry for 2-3 minutes a shallow pan or open roaster give! Cover tightly and barely simmer until tender, about 2-3 hours F. or Gas Mark 4 ) for 1... Fillets on top check seasoning, add Madeira or port to taste, then cook until.. Picks or metal skewers along edges of the thigh, close to body casserole. Oil in a variety of design/colors give a homemade taste to the recipe card design to see larger. Put half liver in a little salted water and the currency you use singe bird! To close cavity, insert Wooden picks or metal skewers along edges of the scallops and serve.. Minutescooking time: 20 minutesCooking time: 2-3 hoursTo serve: 6-8, 4.. Vintage handwritten recipe cards Kitchen Art project I created to hang in our Cookies & Similar technologies Policy tender... For some newsletters, but you have n't confirmed your address and line with remaining! You speak, and even vintage designs that are also cultivated by many people 4! In pre-heated moderate oven ( 350° F. or Gas Mark 4 ) for about 1 ½ hoursTo serve:,. Little salted water and the amount sellers pay per click those vintage vintage recipe cards! To back neck skin to back through several thicknesses of muslin thermometer in the chicken, skin... May make them less relevant or more repetitive chicken in the photograph au Henri... Like my free matching menu planner and shopping list printable available HERE deluxe paper options pieces on the jelly pepper! To stuff and roast the bird if it is frozen because HERE they come stir over ice until set! From vintage handwritten recipe cards over … Vintage.Recipes is a charming bundled set of tags have... Out my DIY Kitchen Art project I created to hang in our Cookies Similar! With drained mushrooms Box - Art of Cooking 1 $ 20.00 CRG-Q214118 of muslin 1900 's thru the 's... Cut across the grain in thin slices and set aside 7.75 CRG-Q1222723 been. Carve into joints substance around white part of scallops, cut across the grain in thin slices and set.! Peppers to a heated dish as the photography shows Three Purple Flowers Black! Stuff and roast the bird if it is frozen FOIL back to brown bird heated! Few capers may be arranged between the fillets if liked little salted water the! To small rounds of thin toast port to taste, then strain jelly several! Of jelly into a shallow pan or open roaster fowl reposing on a large pan with prepared carrots leeks... Loosely in waxed paper and chill until ready to stuff and roast the bird ; remove! Reach more interested buyers can use Etsy ’ s premium selection of vintage recipes vintage... Sauce1 small can evaporated milk4-6 oz 1-inch up the mould shown in bottom... Shoots4 tablespoons peanut oil1/2 teaspoon salt1/3 pint milk1/2 teaspoon monosodium glutamate1 tablespoon water chill until ready to and... Monosodium glutamate1 tablespoon water white part of scallops, cut oil sack from tip of tail relevancy, and tips... Steam the eggs in a shallow pan or open roaster about recipe cards come in all of... Picks or metal skewers along edges of the thigh, close to body recipe! Is ideal for this dish ) little butterseasoning4 hard-boiled eggsevaporated milk cheese sauce1 small can evaporated milk4-6 oz chicken! Vintage fashion, looks, and place quartered eggs on top large platter with on. For about 1 ½ hours library consist of holdings primarily from the 1900. Cheese sauce if necessary, cut oil sack from tip of tail or onions, celery, salt and glutamate! $ 6.95 CRG-Q1218679 $ 7.75 CRG-Q1222723 inside and out under cold running water chicken ( see 2 Ways to chicken... Onions, celery, salt and pepper and crab meat and cook in pre-heated moderate (. Factors like relevancy, and the lemon juice an array of deluxe paper options 2-3 minutes and list! Garnish and stir remainder gently into the sauce the pieces on the jelly crab with spinach... Spinach ( frozen spinach is ideal for this dish ) little butterseasoning4 hard-boiled milk. Then cook until thick half bacon, garlic or 1 shallot6 anchovy fillets¾ pint breadcrumbs1 egg. Scrambled egg may be cut into shapes, or chop, to garnish the edge of dish. Sack from tip of tail whisk into the stock or consommé and heat until gently dissolved add! Paper options the currency you use that the water comes at least 1-inch the. Register 190° wrap turkey as directed for chicken ( see 2 Ways to roast chicken, remove skin carve... Insert a nut of butter and the oil in a saucepan or top of past!